On the nose I get a very savory and salty flavors of lemon oil, mineral, crushed rocks, tangerine blossom, and just a hint of rubber band. I smells very Italian or "old world" in the sense that it doesn't have big luscious fruit character and is predominantly soil driven.
On the palate the wine comes across with a nice round texture, but contains a very sharp acidity that cleans it up on the finish. I get flavors that remind me of mineral, lemon grass, tangerine, wet stone, and a hint of nutmeg and spice.
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